| Program Area(s) | |
| Grantee Name | Washington State University Foundation |
| Website | http://www.foundation.wsu.edu |
| Description | to develop an accessible, affordable, tasty, and healthy loaf of bread. |
| Grant Amount | $35000 |
| Project Dates | 02/13/19 - 03/01/20 |
| Serving |
Washington |
2023 Bullitt Prize Winner Kristina Chu 2023 Bullitt Environmental Prize Winner Examines the Environmental and Health Risks of Urban Community Gardens and Farms SEATTLE – The Bullitt Foundation is awarding the 17th annual Bullitt Environmental Prize to Kristina Chu (they/she), a master’s student at the School of Social Work at the University of Washington. Chu’s work examines the environmental...